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MIPS - Michigan International Prep School - Charter
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INTEGRATED PEST MANAGEMENT PLAN
MIPS - Michigan International Prep School - Charter
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Monday, May 23
Lunch
HIGH SCHOOL Turkey Gravy WG Biscuit Green Beans Banana Milk MIDDLE SCHOOL Turkey Gravy WG Biscuit Green Beans Banana Milk E.E. KNIGHT ELEMENTARY Chicken Sandwich on WG Bun Sweet Potato Fries Mandarin Oranges Milk LEONARD ELEMENTARY Chicken Sandwich on WG Bun Sweet Potato Fries Mandarin Oranges Milk Menu is subject to change due to availability Associated Milk 1% Chocolate 1% White WG = Whole Grain Breakfast is available at all Ovid-Elsie Area Schools Breakfast and Lunch are free for all O-E students this year. Milk is .50 for students to purchase for their Cold Lunch Shawn Pardee Food Service Director 1-989-834-2271 Ext 1820 This institution is an equal opportunity provider
Tuesday, May 24
Lunch
HIGH SCHOOL Nachos Black Beans or Refried Peaches Milk MIDDLE SCHOOL Nachos Black Beans or Refried Peaches Milk E.E. KNIGHT ELEMENTARY Nachos Black Beans Peaches Milk LEONARD ELEMENTARY Nachos Black Beans Peaches Milk Menu is subject to change due to availability Associated Milk 1% Chocolate 1% White WG = Whole Grain Breakfast is available at all Ovid-Elsie Area Schools Breakfast and Lunch are free for all O-E students this year. Milk is .50 for students to purchase for their Cold Lunch Shawn Pardee Food Service Director 1-989-834-2271 Ext 1820 This institution is an equal opportunity provider
Wednesday, May 25
Lunch
HIGH SCHOOL Chili Cheese Fries: Chili French Fries Cheese Sauce Corn Bread Mixed Fruit Milk MIDDLE SCHOOL Chili Cheese Fries: Chili French Fries Cheese Sauce Corn Bread Mixed Fruit Milk E.E. KNIGHT ELEMENTARY Fish Sticks Celery Applesauce Milk LEONARD ELEMENTARY Fish Sticks Celery Applesauce Milk Menu is subject to change due to availability Associated Milk 1% Chocolate 1% White WG = Whole Grain Breakfast is available at all Ovid-Elsie Area Schools Breakfast and Lunch are free for all O-E students this year. Milk is .50 for students to purchase for their Cold Lunch Shawn Pardee Food Service Director 1-989-834-2271 Ext 1820 This institution is an equal opportunity provider
Thursday, May 26
Lunch
HIGH SCHOOL WG Bosco Sticks Side Salad Frozen Fruit Slushies Milk MIDDLE SCHOOL WG Bosco Sticks Side Salad Frozen Fruit Slushies Milk E.E. KNIGHT ELEMENTARY WG Pizza Broccoli Pineapple Milk LEONARD ELEMENTARY Pizza Lunchable Broccoli Pineapple Milk Menu is subject to change due to availability Associated Milk 1% Chocolate 1% White WG = Whole Grain Breakfast is available at all Ovid-Elsie Area Schools Breakfast and Lunch are free for all O-E students this year. Milk is .50 for students to purchase for their Cold Lunch Shawn Pardee Food Service Director 1-989-834-2271 Ext 1820 This institution is an equal opportunity provider
Friday, May 27
Lunch
HIGH SCHOOL Cheeseburger on WG Bun Sweet Potato Fries Strawberries Milk MIDDLE SCHOOL Cheeseburger on WG Bun Sweet Potato Fries Strawberries Milk E.E. KNIGHT ELEMENTARY Cheeseburger on WG Bun Tater Tots Apple Milk LEONARD ELEMENTARY Cheeseburger on WG Bun Tater Tots Apple Milk Menu is subject to change due to availability Associated Milk 1% Chocolate 1% White WG = Whole Grain Breakfast is available at all Ovid-Elsie Area Schools Breakfast and Lunch are free for all O-E students this year. Milk is .50 for students to purchase for their Cold Lunch Shawn Pardee Food Service Director 1-989-834-2271 Ext 1820 This institution is an equal opportunity provider
In accordance with Federal Civil Rights law and U.S. Department of Agriculture (USDA) Civil Rights regulations and policies, the USDA, its agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, religion, sex, gender identity (including gender expression), sexual orientation, disability, age, marital status, family/parental status, income derived from a public assistance program, political beliefs, or reprisal or retaliation for prior credible activity, in any program or activity conducted or funded by USDA (not all bases apply to all programs). Remedies and complaint filing deadlines vary by program or incident.
Persons with disabilities who require alternative means of communication for program information (e.g , Braille, large print, audiotape, American Sign Language, etc.) should contact the responsible Agency or USDA's TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339. Additionally, program information may be made available in languages other than English.
To file a program discrimination complaint, complete the USDA Program Discrimination Complaint Form, AD-3027, found online at How to File a Program Discrimination Complaint and at any USDA office or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by: (1) mail: U.S. Department of Agriculture, Office of the Assistant Secretary for Civil Rights, 1400 Independence Avenue, SW, Washington, D.C. 20250-9410; (2) fax: (202) 690-7442; or (3) email: program.intake@usda.gov.
USDA is an equal opportunity provider, employer, and lender.
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